UNSPSC 50332011: Dried organic nectarberries

The variety of organic blackberries known as organic nectarberries that have been dried for preservation.

UNSPSC 50332011 Dried organic nectarberries (Commodity) does not reflect meaningful recent state and local procurement activity. The code shows no relevant opportunities in the recent solicitations block—the 14 posted opportunities span fresh produce, processed food items, eggs, dried fruits and nuts (raisins, cranberries, tropical fruit mix, walnuts, pecans), and large-scale food service distribution, but none specifically target dried organic nectarberries. School nutrition programs, correctional facilities, and state food procurement offices dominate the activity under related fresh and processed produce codes, driven by USDA Buy American requirements and nutritional standards in K-12 and institutional feeding. The one dried-fruit procurement (County of Santa Clara ITB-PRC-FY26-0617) named raisins, cranberries, and tropical fruit mix—not nectarberries—and imposed stringent packaging and sourcing specifications tied to detention-facility operations.

The absence of nectarberry solicitations suggests either negligible demand or potential miscoding by issuing bodies. Buyers in this space (Hancock County Schools, Bridgeport Board of Education, Fairfax County Public Schools, Rockwood R-VI, Liberty County Schools, Savannah-Chatham County Schools, Douglas County Schools, State of Georgia, Texas TDCJ, Santa Clara County Sheriff) consistently source commodity fresh and processed items through competitive RFPs and IFBs with firm fixed pricing and Buy American compliance, but nectarberries—whether fresh or dried organic—have not surfaced in any notice posted between January and June 2026. Vendors pursuing institutional food service should monitor adjacent codes covering fresh berries, dried fruit blends, and organic produce specialties rather than expect activity under this specific commodity designation.