UNSPSC 50331642: Dried organic riland apricots

The variety of organic apricots known as organic riland apricots that have been dried for preservation.

UNSPSC 50331642 Dried organic riland apricots is a Commodity code that does not appear in recent state and local procurement activity. The opportunities posted under this code do not solicit dried apricots or other dried fruit products marketed as organic. The recent records show school nutrition programs and correctional facilities procuring fresh produce, eggs, mixed dried fruits with specified caloric and ingredient standards, and comprehensive grocery supply contracts—but none specifically requesting dried organic riland apricots as a line item or product category. One Santa Clara County correctional facility solicitation (ITB-PRC-FY26-0617, due February 5, 2026) requested dried cranberries, dried tropical fruit mix, raisins, walnuts, and pecans as part of a dried fruits and nuts contract, with no mention of apricots or organic certification. The code's nominal scope does not align with what state and local buyers are actually requesting in the available solicitation record.

Activity under this code is minimal to nonexistent in the recent state and local market. School districts dominate procurement across the broader dried-fruit and produce family, but their specifications emphasize fresh produce, whole eggs, and standardized commodity items sourced through established distributors and cooperative purchasing vehicles rather than specialty organic products. Correctional facilities and sheriff's departments represent a secondary segment, procuring dried fruits only as component items within larger food-service contracts. Geographic concentration is absent—the few opportunities that touch dried fruit procurement are scattered across California, Georgia, Texas, Missouri, and Connecticut, and none target organic certification or apricot-specific sourcing. Firms pursuing this code should monitor school nutrition RFPs and correctional food-service IFBs for dried fruit line items, but expect apricots—whether organic or conventional—to compete as one option among many preserved-fruit alternatives rather than as a standalone procurement driver.