UNSPSC 50331591: Dried organic wealthy apples

The variety of organic apples known as organic wealthy apples that have been dried for preservation.

UNSPSC 50331591 Dried organic wealthy apples, a Commodity code, sees minimal recent state and local procurement activity directly aligned with the code's nominal scope. The recent opportunities block contains no solicitations explicitly for dried organic apples as a standalone line item or primary commodity. One opportunity—the County of Santa Clara's dried fruits and nuts procurement (ITB-PRC-FY26-0617, due February 5, 2026)—includes dried tropical fruit mix blend and raisins but does not name dried apples. The remaining opportunities span fresh produce, eggs, comprehensive grocery and food supply for school nutrition programs, and institutional cafeteria foods across school districts, county corrections, and state criminal justice agencies, none of which isolate dried organic apples as a commodity of interest. School districts including Hancock County Schools (Georgia), Fairfax County Public Schools (Virginia), Rockwood R-VI (Missouri), Liberty County Board of Education (Georgia), and Savannah-Chatham County Public School System (Georgia) are actively procuring fresh produce in bulk, along with the Douglas County School System (Georgia) through the GEC Buying Cooperative; Texas Department of Criminal Justice and County of Santa Clara Department of Correction are procuring food items for institutional feeding. These issuing bodies focus on fresh or processed produce items—apples appear as fresh varieties (Fuji, Gala, Granny Smith, Honeycrisp, Ambrosia, Jazz) in multiple fresh-produce bids—rather than dried organic specialty items.

Geographic activity is concentrated in Georgia (Hancock County Schools, Liberty County Board of Education, Savannah-Chatham County, Douglas County School System), with additional volume in Virginia (Fairfax County Public Schools), Missouri (Rockwood R-VI), Connecticut (City of Bridgeport), Texas (TDCJ), and California (Santa Clara County). The code shows no recent solicitation matches for dried organic apples specifically, suggesting the commodity is either procured through broader grocery or cooperative purchasing vehicles, sourced as part of mixed dried-fruit line items, or not actively acquired by the state and local bodies posting opportunities in the recent window. Firms pursuing this code should validate whether state and local nutrition and food-service procurement offices incorporate dried organic apples into existing fresh-produce or grocery contracts, or whether demand exists outside the current opportunity stream.