UNSPSC 50327001: Dried akee

The type of fruit known as akee that has been dried for preservation.

UNSPSC 50327001 Dried akee (Commodity) shows minimal recent activity in state and local procurement. The code's nominal scope—dried akee fruit—does not align with the representative opportunities posted under this code, which span fresh produce, grocery staples, dried fruits and nuts, and comprehensive food supply contracts for school districts, correctional facilities, and other public nutrition programs. The Commodity code itself appears to capture a narrow specialty dried-fruit category that does not recur across the recent solicitations available.

The most recent opportunity explicitly tagged to this code is the County of Santa Clara's Invitation to Bids (ITB-PRC-FY26-0617) posted January 28, 2026, for dried fruits and nuts to support the Sheriff's Department of Correction food services, which called for dried raisins, dried cranberries, dried tropical fruit mix, walnuts, and pecans—but not dried akee. The remaining opportunities in the dataset—including those from Hancock County Board of Education (Georgia), the City of Bridgeport (Connecticut), the State of Georgia, Texas Department of Criminal Justice, Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), and Santa Clara County (California)—cover fresh produce, standardized grocery items, and full-line food service distribution, not specialized dried-akee procurement. No state or local issuing bodies in the recent opportunity block specifically solicited dried akee as a line item, and the code does not appear to reflect active procurement demand among the jurisdictions and agencies posting food service contracts in the first half of 2026.