UNSPSC 50326223: Dried sweet cultivated raspberry

The variety of raspberries known as sweet cultivated raspberry that has been dried for preservation.

UNSPSC 50326223 Dried sweet cultivated raspberry is a Commodity code that sees virtually no recent state and local procurement activity. The source contains twelve state and local solicitations posted between January 28, 2026, and June 10, 2026 — spanning school nutrition programs, county corrections food services, and state criminal justice procurement — yet none specifically solicits dried sweet raspberries. The only commodity code mention of any dried fruit product appears in the Santa Clara County procurement for dried fruits and nuts (raisins, cranberries, tropical fruit mix, walnuts, and pecans), which does not include raspberries. School district nutrition programs dominate the recent activity under related food procurement codes, with solicitations from Hancock County Schools, Bridgeport Board of Education, Fairfax County Public Schools, Rockwood R-VI School District, Liberty County Board of Education, Savannah-Chatham County Public School System, and Douglas County School System — all seeking fresh produce, eggs, or broad grocery supply, but not dried raspberries. State-level food procurements from Georgia and Texas, plus corrections food services from Santa Clara County and Texas Department of Criminal Justice, round out the recent opportunities, focusing on fresh produce, cafeteria entrees, proteins, and shelf-stable staples rather than specialty dried fruits.

No recent state and local solicitation specifically names dried sweet raspberries or equivalent dried raspberry products. The code shows no issuing-body concentration, geographic clustering, or contract activity to support immediate pursuit. Vendors supplying dried raspberries to state and local buyers should monitor school district nutrition RFPs and corrections food service IFBs for inclusion in broader fresh and processed produce line items, as dried fruits occasionally appear bundled within larger grocery or commodity procurement scopes rather than as standalone line items. Current market activity suggests these products, if procured at all, flow through master grocery contracts or specialty produce agreements rather than dedicated dried-fruit solicitations.