UNSPSC 50324525: Dried van dyke mangoes

The variety of mangoes known as van dyke mangoes that have been dried for preservation.

UNSPSC 50324525 Dried van dyke mangoes (Commodity) does not reflect active state and local procurement activity. Recent state and local solicitations tagged with this code show no meaningful purchases of the specified commodity—dried van dyke mangoes. The most recent opportunity record (posted January 28, 2026, by Santa Clara County for dried fruits and nuts to a correctional facility) itemizes dried raisins, cranberries, tropical fruit mix, walnuts, and pecans, but does not name mangoes or van dyke varieties. Remaining records in the source span school nutrition procurement for fresh produce, cafeteria food products, and grocery staples across Georgia, Connecticut, Missouri, Texas, Virginia, and California—none of which reference dried mango purchases or the UNSPSC 50324525 category by name or scope.

State and local governments do procure dried fruits as part of broader food-service and nutrition contracts—primarily school districts, county boards of education, and correctional facilities. However, the available procurement records show no demand signal for dried van dyke mangoes specifically. School districts and detention facilities soliciting dried-fruit contracts focus on commodity staples (raisins, cranberries, walnuts, pecans) and fresh produce (apples, bananas, berries, citrus) rather than specialty dried mango products. If pursue activity exists under this code, it does not surface in recent state and local RFP, RFQ, IFB, or ITB notices across the jurisdictions represented in the dataset.