UNSPSC 50324510: Dried keitt mangoes

The variety of mangoes known as keitt mangoes that have been dried for preservation.

UNSPSC 50324510 Dried Keitt Mangoes, a Commodity code, encompasses fresh and processed mangoes procured by state and local education and detention agencies for nutrition and food service programs. The code sees active solicitation by school districts and state procurement offices managing centralized food supply contracts for cafeteria operations, particularly school nutrition centers and detention facility food service. Recent opportunities span fresh produce bundled into broader school lunch commodities contracts (where mangoes appear among 200+ line items alongside apples, berries, and specialty fruits) and specialized dried-fruit procurement for correctional institutions. State and local buyers are sourcing mangoes as part of compliance-driven food service procurement subject to Buy American provisions (requiring minimum 51 percent domestic agricultural commodity content in processed products), USDA grade standards, HACCP plans where applicable, and delivery to multiple designated institutional sites on firm fixed-price contracts with transportation included.

School districts in Georgia and Connecticut drove recent solicitation activity. Hancock County Board of Education (Georgia) issued an IFB for fresh produce including mangoes and papayas for the 2026–27 school year with bids due June 26, 2026, covering three school delivery locations and requiring sealed bids with responses opening June 29, 2026. The City of Bridgeport, Connecticut Department of Public Purchases requested bids on commodities for the Bridgeport Board of Education Nutrition Center with electronic submissions due June 26, 2026, listing multiple product categories with mangos specified among fresh and vegetable products. The Texas Department of Criminal Justice also appears in the dataset with a May 4, 2026 IFB for cafeteria food products across five geographic areas and a separate February 2026 IFB for prunes (indicating TDCJ's ongoing seasonal procurement of dried fruits). The State of Georgia issued a separate May 15, 2026 IFB for food supplies and kitchen products with a June 22, 2026 due date. Activity concentrates in Georgia, Connecticut, and Texas, with school nutrition programs as the dominant buyer class.