UNSPSC 50324503: Dried criollo mangoes

The variety of mangoes known as criollo mangoes that have been dried for preservation.

UNSPSC 50324503 Dried criollo mangoes is a Commodity code that captures dried mango products, though recent state and local solicitations do not show this specific product line as a standalone procurement focus. Instead, the code appears incidentally within much broader fresh and processed produce buys. Hancock County Board of Education in Georgia, for example, itemized mangos (fresh) as one line among over 200 fresh-produce items in its school nutrition IFB (SN002-2027, due June 26, 2026), and the City of Bridgeport's commodities bid for the Board of Education Nutrition Center and the Texas Department of Criminal Justice cafeteria food solicitations encompassed multiple fruit and vegetable categories without isolating dried criollo mangoes as a distinct line item. School districts and state corrections departments are the primary issuing bodies purchasing produce under this code tier, with both operating under Buy American provisions requiring minimum 51 percent domestic content in processed products and firm fixed pricing for the contract term.

Geographic activity centers on Georgia, Connecticut, and Texas based on recent postings. The Hancock County Schools IFB (posted June 10, 2026, due June 26, 2026) and the State of Georgia food supplies solicitation (PE55645NONST2026000000009, due June 22, 2026) anchor Georgia procurement; Bridgeport's commodities RFQ (posted June 2, 2026, due June 26, 2026) represents Connecticut; and the Texas Comptroller on behalf of TDCJ issued a broad cafeteria food IFB (304T26300CF, extended to May 4, 2026) and a separate dried-prunes IFB (IW236532, due February 20, 2026) covering multiple institutional food warehouses. None of these solicitations name dried criollo mangoes specifically or indicate substantial standalone demand for the commodity code.