UNSPSC 50324441: Dried tangerina oranges

The variety of mandarin oranges and tangerines known as tangerina oranges that have been dried for preservation.

UNSPSC 50324441 Dried tangerine oranges is a Commodity code that sees minimal direct solicitation activity in state and local procurement. Recent opportunities show that state and local governments source dried fruits primarily through broad food-service and nutrition contracts covering hundreds of line items across fresh produce, frozen goods, dairy, proteins, and dry goods, rather than through single-commodity procurements for dried tangerines specifically. The only opportunity mentioning dried fruits as a discrete line item is the County of Santa Clara's January 2026 ITB for dried fruits and nuts to the Sheriff's Department correctional facility, which included dried raisins, cranberries, and tropical fruit mix but not dried tangerines. School districts represent the dominant buyer base across recent solicitations, with secondary purchasing from state departments, county correctional facilities, and special districts. Issuing bodies include Hancock County Schools (Georgia), Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), and the Texas Department of Criminal Justice.

Geographic activity concentrates in Georgia, with additional solicitations from Texas, Missouri, Virginia, Connecticut, and California. Representative recent opportunities include Hancock County Schools' June 2026 IFB for fresh produce spanning 200+ line items with response due June 26, 2026 (citrus fruits included but no dried tangerines specified); Fairfax County Public Schools' April 2026 IFB for Master Grocery K-12 with over 76 items and response due April 27, 2026; Rockwood R-VI School District's April 2026 grocery solicitation encompassing 900+ line items with response due April 29, 2026; the County of Santa Clara's February 2026 ITB for dried fruits and nuts (5-year term, FOB Destination, all-or-none basis) with response due February 5, 2026; and the Douglas County School System's February 2026 RFP for food supply and distribution services serving 32 schools with approximately $9 million estimated annual expenditure. Dried tangerines do not appear as a line item in any of these representative solicitations, indicating that this specific commodity either is not procured through state and local channels at present or is sourced as part of larger food-service contracts where it remains unnamed in posted summaries.