UNSPSC 50324424: Dried murcott honey oranges

The variety of mandarin oranges and tangerines known as murcott honey oranges that have been dried for preservation.

UNSPSC 50324424 Dried murcott honey oranges (Commodity) does not appear in recent state and local procurement activity. The code names a single fresh-produce item, but the recent opportunities block contains no solicitations specifically for dried murcott honey oranges or closely related citrus products under this code. School districts, county boards of education, state departments, and correctional facilities in Georgia, Missouri, Connecticut, Texas, and California solicited fresh produce, dried fruits and nuts, and grocery staples between January and June 2026—with citrus appearing in mixed fresh-produce line items (apples, berries, leafy greens, melons, peppers, tomatoes) within broader IFBs and RFPs, but no dedicated procurements for dried murcott honey oranges. The Commodity code sits beneath the Class tier for citrus products and the Family tier for produce, yet the granular specificity of this code does not match observed procurement patterns in the state and local space, where agencies typically solicit produce by broad category or delivery terms rather than by varietal name.

The mismatch suggests either that this commodity is not a current line item in state and local school nutrition budgets, correctional food-service operations, or county procurement practice, or that when purchased, it is bundled with other dried fruits under broader UNSPSC codes covering mixed dried-fruit assortments. State and local buyers in the recent record favor aggregated produce and grocery solicitations with multiple line items to optimize cost per serving and delivery frequency. A single-item code at this level of specificity does not align with the procurement strategies observed in Hancock County Schools (Georgia), Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), or Santa Clara County Corrections (California)—all of which issued IFBs or RFPs for dozens or hundreds of line items spanning fresh, frozen, canned, and specialty foods under unified awards structures.