UNSPSC 50324416: Dried king mandarin oranges

The variety of mandarin oranges and tangerines known as king mandarin oranges that have been dried for preservation.

UNSPSC 50324416 Dried king mandarin oranges (Commodity) does not appear in recent state and local procurement activity. The most recent opportunities tagged to this code—including school nutrition produce bids from Hancock County Schools, Bridgeport, Fairfax County Public Schools, Liberty County Board of Education, Savannah-Chatham County Public School System, and Douglas County School System; correctional food service contracts from the Texas Department of Criminal Justice and Santa Clara County Sheriff's Department; and a statewide Georgia food supplies solicitation—focus overwhelmingly on fresh produce (apples, berries, leafy greens, citrus, melons, root vegetables), other dried fruits (prunes, raisins, cranberries, tropical fruit mix), nuts, proteins, dairy, grains, and general grocery items. Dried king mandarin oranges, a highly specialized commodity, do not appear as a line item in any of these solicitations despite the breadth and granularity of product specifications in school nutrition and correctional foodservice procurement.

The code shows no actionable current opportunity. State and local food procurement activity centers on institutional meal service—school districts and correctional facilities sourcing full food baskets on fixed annual or multi-year contracts with firm pricing, strict nutritional compliance, and weekly delivery to multiple locations. If your firm supplies dried king mandarins to food service operators, monitor school nutrition and correctional foodservice RFPs in Georgia, Texas, Connecticut, Virginia, Missouri, and California for line items in their fresh or dried fruit categories; these jurisdictions are issuing food supply contracts actively, but dried mandarins remain a niche category outside the mainstream commodity mix in current solicitations.