UNSPSC 50324404: Dried dancy tangerines

The variety of mandarin oranges and tangerines known as dancy tangerines that have been dried for preservation.

UNSPSC 50324404 Dried dancy tangerines (Commodity) appears infrequently in recent state and local procurement activity. School districts and correctional agencies soliciting under related codes are acquiring broad fresh produce, dried fruit, and grocery supply contracts, but dried dancy tangerines specifically do not surface in the recent opportunities reviewed. The one clear match — Santa Clara County's January 2026 ITB for dried fruits and nuts to the Department of Correction — encompassed dried raisins, cranberries, tropical fruit mix, walnuts, and pecans, with no mention of dried tangerines or citrus fruits. School nutrition programs across Georgia, Missouri, Texas, Connecticut, and Virginia are actively sourcing fresh produce, canned fruits, and prepared foods in volume, but these solicitations reflect broader produce categories (apples, bananas, berries, melons, citrus) rather than specific dried-citrus line items. The code's nominal scope—a single, narrow commodity—sits outside the range of what state and local nutrition and food-service procurement currently emphasizes in documented notices.

Geographic concentration of recent procurement appears strongest in Georgia and Texas, where school districts and correctional agencies issue frequent food-service solicitations. Liberty County Board of Education (Georgia), Douglas County School System (Georgia), Savannah-Chatham County Public School System (Georgia), Hancock County Schools (Georgia), and Texas Department of Criminal Justice have all issued IFBs and RFPs for food products in the January-June 2026 window. Beyond these jurisdictions, Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), the City of Bridgeport (Connecticut), and Santa Clara County (California) represent additional activity. However, no recent opportunity explicitly itemizes dried dancy tangerines as a line item or procurement target. A firm pursuing this commodity should treat it as a niche add-on to broader dried-fruit or specialty-produce programs rather than a standalone procurement category.