UNSPSC 50323902: Dried arctic beauty kiwi fruit

The variety of kiwi fruit known as arctic beauty kiwi fruit that has been dried for preservation.

UNSPSC 50323902 Dried arctic beauty kiwi fruit is a Commodity code with minimal recent procurement activity directly aligned to this specific product. The recent opportunities tagged under this code predominantly solicit broad fresh produce and grocery supplies for school nutrition and detention facilities, rather than the specialized dried kiwi fruit item the code nominates. The Hancock County Schools Nutrition Fresh Produce solicitation (IFB #SN002-2027, due June 26, 2026) does name kiwis as one of over 200 line items spanning multiple produce categories, but kiwis appear alongside apples, berries, cruciferous vegetables, melons, and citrus fruits in a commodity-agnostic produce bid. Similarly, other recent solicitations under the code's tag—including Savannah-Chatham County Public School System's fresh produce bid (BID2634, due April 23, 2026) and Douglas County School System's fresh produce and eggs RFP (SN 26-004, due March 4, 2026)—treat produce as undifferentiated commodity categories rather than isolating dried kiwi or other specialty dried fruits as distinct line items.

The code shows issuing activity concentrated among school districts and correctional facilities in Georgia and across the Southeast, with additional activity in California (Santa Clara County detention), Connecticut (Bridgeport Board of Education), Missouri (Rockwood School District), Texas (Department of Criminal Justice), and Virginia (Fairfax County Public Schools). Recent procurements are nearly all for fresh produce or broad grocery supply bundled across dozens or hundreds of items; only the Santa Clara County dried fruits and nuts bid (ITB-PRC-FY26-0617, due February 5, 2026) addresses dried fruit products specifically, but that RFP focused on raisins, cranberries, and tropical fruit mix rather than kiwi. No recent opportunities directly isolate dried arctic beauty kiwi fruit as a standalone procurement line. Vendors pursuing activity under this code should expect demand to cluster in recurring annual nutrition contracts for schools and institutional food service, but should verify that procurement offices are actually sourcing dried kiwi as a distinct item line rather than bundling it into general produce or specialty dried-fruit categories.