UNSPSC 50323701: Dried beaumont guavas

The variety of guavas known as beaumont guavas that have been dried for preservation.

UNSPSC 50323701 Dried beaumont guavas, a Commodity code, describes fresh and processed fruits and vegetables procured by school nutrition programs, state food service operations, and correctional facility cafeterias. State and local governments buy under this code primarily through school districts, state departments, and criminal justice agencies operating food service operations. The recent solicitations show that schools and state institutions source produce through comprehensive food commodity bids that encompass dozens of line items spanning fresh fruits, vegetables, proteins, and related items, with dried fruits and specialty produce included as line items within broader food service requests rather than as standalone purchases. Issuing bodies include independent school districts (Hancock County Board of Education in Georgia), municipal school nutrition departments (City of Bridgeport, Connecticut), state procurement divisions (Georgia Department of Administrative Services, Texas Comptroller on behalf of TDCJ), and corrections agencies. Buy American provisions requiring minimum 51 percent domestic agricultural commodity content for processed products appear consistently across school nutrition solicitations, and MBE/CBE certifications are required under some municipal procurement ordinances. Delivery to multiple designated sites, firm fixed pricing for multi-year contract terms, HACCP or USDA compliance documentation, and 24-hour emergency backup stock requirements are standard conditions.

Recent activity appears concentrated in the Southeast and Southwest. Hancock County Schools issued IFB #SN002-2027 for fresh produce spanning over 200 line items with responses due June 26, 2026, delivering to three school sites in Sparta, Georgia for the 2026-27 school year. The City of Bridgeport, Connecticut Department of Public Purchases solicited commodities covering 115 line items for the Board of Education Nutrition Center via electronic submission through OpenGov Procurement, also due June 26, 2026. The State of Georgia requested bids on food, supplies, and other kitchen products by June 22, 2026, with scope and pricing contained in an attached solicitation document. The Texas Comptroller's office issued IFB No. 304T-26-300CF on behalf of TDCJ for approximately 382 line items of cafeteria food products including dried fruits, with responses due May 4, 2026 (extended via addendum from April 21), delivering to six TDCJ distribution points across Texas. Notably, TDCJ also issued a separate bid (IW236532) for whole, pitted, dried prunes in U.S. Grade B, 60-70 count size, with a minimum order of 1,400 boxes delivered to the Corpus Christi location and a due date of February 20, 2026. The code shows active procurement primarily among school nutrition programs and state corrections food service operations in Georgia and Texas.