UNSPSC 50323206: Dried worcestershire gooseberries

The variety of gooseberries known as worcestershire gooseberries that have been dried for preservation.

UNSPSC 50323206 Dried worcestershire gooseberries, a Commodity code, shows minimal recent state and local procurement activity aligned with its nominal scope. The five recent opportunities tagged under this code encompass school nutrition fresh produce, broad school cafeteria commodities, state-level kitchen supplies, criminal justice cafeteria food products spanning proteins through produce, and dried prunes — none of which are worcestershire gooseberries. The code appears to be a taxonomic mismatch in the sourced opportunities; issuing bodies are using the category for general dried-fruit and bulk-food procurement rather than the specific item named in the code.

Issuing bodies across the opportunities span school districts (Hancock County Board of Education in Georgia, Bridgeport Board of Education in Connecticut), city procurement offices (City of Bridgeport), state departments (State of Georgia, Texas Department of Criminal Justice), and criminal justice agencies. Recent opportunities posted between May and June 2026 include Hancock County Schools' IFB for fresh produce across 200+ line items due June 26, 2026; Bridgeport's IFB for commodities including eggs, poultry, cheese, and produce due June 26, 2026; the State of Georgia's IFB for food supplies posted May 15, 2026 due June 22, 2026; the Texas Department of Criminal Justice's IFB for cafeteria food products across 382 line items due May 4, 2026; and TDCJ's separate bid for dried prunes due February 20, 2026. Activity centers in Georgia and Texas, with secondary presence in Connecticut. Buy American provisions and domestic-content requirements are standard across all school nutrition and state solicitations. No recent opportunities solicit worcestershire gooseberries specifically, signaling either negligible state and local demand for the item or persistent taxonomic miscoding at the sourcing stage.