UNSPSC 50322518: Dried ruby bing cherries

The variety of cherries known as ruby bing cherries that have been dried for preservation.

UNSPSC 50322518 Dried ruby bing cherries (Commodity) does not appear in the recent state and local procurement record. None of the sourced opportunities reference dried ruby bing cherries or close substitutes; opportunities under this code segment instead span fresh and frozen produce, eggs, whole dried fruits (raisins, cranberries, tropical fruit blends), and nuts supplied to school districts, county corrections facilities, and state agencies. The sourced record includes one ITB from Santa Clara County for dried fruits and nuts generally, but that solicitation specifies raisins, cranberries, tropical fruit blends, walnuts, and pecans—not dried cherries. School nutrition programs dominate the recent activity, with nine of twelve opportunities issued by school districts or school nutrition departments across Georgia, Missouri, Connecticut, Virginia, and Texas, alongside one state procurement and one county correction facility procurement.

The geographic concentration in recent opportunities spans Georgia (five school districts plus state procurement), Texas (two corrections and military procurement), Missouri (one school district), Connecticut (one city), Virginia (one county school district), and California (one county). No recent state or local procurement specifically soliciting dried ruby bing cherries was identified in the dataset. Buyers pursuing dried-cherry supply should monitor school nutrition RFPs and state food service contracts in the Southeast and Texas, but current market signals at the commodity level are absent.