UNSPSC 50322206: Dried hardyblue blueberries

The variety of blueberries known as hardyblue blueberries that have been dried for preservation.

UNSPSC 50322206 Dried hardyblue blueberries is a Commodity code that captures dried fruit products procured by school nutrition programs and correctional facilities for meal service. State and local governments buy dried blueberries and other dried fruit under this code as shelf-stable components of cafeteria menus and inmate meal plans. Recent solicitations show school districts and state corrections agencies sourcing dried fruit alongside fresh produce and processed foods to meet USDA nutrition standards and Buy American requirements under the Richard B. Russell National School Lunch Act. Issuing bodies include school districts (Hancock County Board of Education in Georgia, City of Bridgeport Board of Education in Connecticut), state agencies (Georgia state food procurement, Texas Department of Criminal Justice), and state purchasing offices acting on behalf of those agencies.

Recent activity centers in Georgia, Connecticut, and Texas. Hancock County Board of Education (Sparta, Georgia) issued IFB #SN002-2027 on June 10, 2026, for fresh produce spanning over 200 line items with delivery through June 30, 2027, with sealed bids due June 26, 2026. The City of Bridgeport Department of Public Purchases released BNB053266 on June 2, 2026, for commodities to supply the Board of Education Nutrition Center, with 115 line items across eggs, poultry, cheese, beef, and fruit and vegetable products, electronic submissions due June 26, 2026. The State of Georgia issued PE55645NONST2026000000009 on May 15, 2026, for food, supplies, and other kitchen products with a June 22, 2026 response deadline. The Texas Comptroller of Public Accounts, on behalf of the Texas Department of Criminal Justice, released IFB No. 304T-26-300CF on May 4, 2026 (extended to May 4, 2026), for cafeteria food products across approximately 382 line items including proteins, dairy, grains, beverages, and canned and fresh fruits to supply multiple TDCJ warehouse locations. All solicitations require Buy American compliance with a minimum of 51 percent domestic ingredients for processed products, HACCP or USDA compliance certification, and firm-fixed pricing through June 30, 2027 or the contract end date.