UNSPSC 50321625: Dried jordanne apricots

The variety of apricots known as jordanne apricots that have been dried for preservation.

UNSPSC 50321625 Dried jordanne apricots, a Commodity code, does not appear in recent state and local procurement activity. The source records no solicitations specifically requesting dried apricots or this commodity variant. Related dried fruit procurements—including dried raisins, cranberries, and tropical fruit mix for the County of Santa Clara's correctional food services (ITB-PRC-FY26-0617, due February 5, 2026)—fall under different commodity classifications. School districts and correctional facilities across Georgia, Texas, Connecticut, Missouri, and California issue recurring food service contracts for fresh produce, frozen entrees, dairy, proteins, and miscellaneous grocery items to support nutrition programs, but the dataset shows no demand signal under this specific code.

State and local procurement in the dried-fruit category remains sparse relative to the volume of fresh-produce and main-line food-distribution contracts dominating school nutrition and correctional food services. Buyers across school districts (Hancock County Schools, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Savannah-Chatham County Public Schools, Douglas County Schools), county correctional facilities (Santa Clara County), and state departments (Texas TDCJ, Georgia) solicit dried-fruit items only as minor line items within broader grocery or specialty-food procurements, not as standalone commodity solicitations. If pursuing this code, vendors should monitor dried-fruit components embedded in multi-category food service RFPs and IFBs, particularly those serving child nutrition, detention facilities, and institutional food programs; however, opportunities tagged directly to this code do not surface in current activity.