UNSPSC 50321591: Dried wealthy apples

The variety of apples known as wealthy apples that have been dried for preservation.

UNSPSC 50321591 Dried wealthy apples is a Commodity code, and state and local governments procure it almost exclusively as part of broader school nutrition contracts rather than as a standalone line item. The recent opportunities show dried apple products embedded within comprehensive annual food-supply solicitations issued by school districts, state departments, and correction agencies. What is actually being bought under this code spans fresh and dried produce categories bundled together in IFBs and RFPs; the code designation itself does not isolate dried apples as a discrete procurement focus. School districts dominate the issuing bodies—Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, Douglas County School System in Georgia, and Rockwood R-VI School District in Missouri all issued food-service contracts that reference multiple apple varieties (Ambrosia, Fuji, Gala, Granny Smith, Honey Crisp, Jazz) and dried fruit categories. State corrections agencies also appear—the Texas Department of Criminal Justice issued separate procurements for cafeteria food products and dried prunes, and the County of Santa Clara's correctional facility solicited dried fruits and nuts. Georgia school districts appear most frequently in recent activity.

Geographically, Georgia dominates recent solicitations, with four school districts posting opportunities between February and June 2026. Texas, Virginia, Missouri, and California each show one significant opportunity. Representative recent work includes Hancock County Schools' IFB #SN002-2027 (due June 26, 2026) for fresh produce including multiple apple varieties for delivery to three school locations across the 2026-27 school year; Fairfax County Public Schools' Master Grocery K-12 term contract IFB 2000004323 (due April 27, 2026) spanning produce delivery to 45 schools plus seven distribution kitchens; and the Douglas County School System's RFP SN 26-004 through the GEC Buying Cooperative (due March 4, 2026) for fresh produce and eggs serving 30 districts across two Georgia areas with estimated annual spending of $4.4 million for Area One. All school nutrition contracts impose Buy American provisions requiring minimum 51 percent domestic agricultural commodity content in processed products, HACCP plans, and firm fixed pricing for the contract term, typically July 1 through June 30.