UNSPSC 50321546: Dried jonamac apples

The variety of apples known as jonamac apples that have been dried for preservation.

UNSPSC 50321546 Dried jonamac apples (Commodity) does not align with meaningful recent state and local procurement activity. The code's nominal scope—dried jonamac apples as a discrete produce item—does not match the solicitations returned in the source data, which instead cover broad fresh produce procurement for school nutrition programs, corrections food service, and multi-item grocery supply contracts. The single solicitation mentioning dried fruit—Santa Clara County's January 2026 ITB for dried fruits and nuts to support correctional food service—specifies dried raisins, cranberries, tropical fruit mix, walnuts, and pecans, with no reference to jonamac apples or dried apple varieties.

The recent opportunities clustered under this code span fresh produce supply (Hancock County Schools, Savannah-Chatham County Public Schools, Douglas County School System RFP, Liberty County Board of Education, and Fairfax County Public Schools) and broader food commodity procurement (Rockwood R-VI School District, City of Bridgeport, State of Georgia, and Texas TDCJ cafeteria food). These solicitations are issued by school districts, state departments, and corrections agencies across Georgia, Virginia, Missouri, Connecticut, Texas, and California, with response dates primarily in April–June 2026. The disconnect between the code name and actual procurement suggests either a taxonomy mislabeling in the source data or that dried jonamac apples are not a regular procurement target in state and local markets. Vendors targeting this specific commodity should monitor school nutrition and institutional food service RFPs directly rather than rely on UNSPSC 50321546 as a reliable signal for buying activity.