UNSPSC 50317028: Organic rambutan

The type of organic fruit known as organic rambutan

UNSPSC 50317028 Organic rambutan is a Commodity code that does not align with state and local procurement activity evident in recent solicitations. The code nominally describes a single tropical fruit item, yet the recent opportunities tagged under it span fresh produce distribution to school nutrition programs across multiple jurisdictions—a scope far broader than organic rambutan procurement. The mismatch between the code's specific product definition and the actual work being solicited suggests either miscoding in state and local procurement systems or that this Commodity code is not in active use for targeted purchasing.

School nutrition programs in Georgia, Texas, Utah, and Wisconsin have posted RFPs, RFQs, IFBs, and ITBs for fresh produce, fresh fruit and vegetable snacks, eggs, and beverages between February and July 2026, but none of these solicitations explicitly call for organic rambutan. Madison Metropolitan School District, Hancock County Board of Education, Bartow County School System, Bulloch County School District, Liberty County Board of Education, Muscogee County School District, Glynn County Board of Education, McAllen Independent School District, Salt Lake City School District, Austin Independent School District, and Douglas County School System have all posted notices for comprehensive fresh produce supply, with line items ranging from apples and bananas to specialty items such as kiwis, mangos, and starfruit—but rambutan does not appear in any published specification. The code shows no relevant recent activity in state and local procurement and should be monitored only if your firm intends to develop relationships with school nutrition programs purchasing exotic or specialty tropical fruits on an ad-hoc basis within broader fresh produce contracts. For most business development purposes focused on this code, the activity is not worth pursuing.