UNSPSC 50316227: Organic wine raspberry

The variety of organic raspberry known as organic wine raspberry

UNSPSC 50316227 Organic wine raspberry is a Commodity code that shows minimal alignment with state and local government procurement activity. The code nominally describes organic wine-flavored or wine-infused raspberry products, yet recent state and local opportunities tagged under this code overwhelmingly solicit fresh produce—bananas, apples, mixed vegetables, berries, citrus, melons, and eggs—for school nutrition programs, with no organic, wine-adjacent, or specialty produce requirements evident in the solicitations. The mismatch between the code's name and the work actually being bought suggests either broad UNSPSC classification variance or miscoding in the source system. Scope across recent opportunities centers on fresh fruit and vegetable procurement for National School Lunch Program and School Breakfast Program compliance, including both commodity-grade bulk produce and ready-to-eat prepared items, with Buy American compliance, HACCP plan and food-safety traceability documentation, and specified pack sizes or portion controls.

Issuing bodies are exclusively school districts and boards of education across Georgia, Texas, Wisconsin, and Florida, including Madison Metropolitan School District, Hancock County Board of Education, Bartow County School System, Bulloch County School District, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Glynn County Board of Education, McAllen Independent School District, Austin Independent School District, and Douglas County School System procuring through the GEC Buying Cooperative. Geographic concentration is heaviest in Georgia, with nine of sixteen opportunities posted from Georgia school districts; Texas and Wisconsin each show one active solicitation, and Florida one. Representative recent opportunities include Liberty County Board of Education issuing an IFB for produce and food products due April 29, 2026, with weekly delivery to thirteen school sites; Bulloch County School District requesting proposals for locally-grown produce (within 200 miles) under an RFP due May 4, 2026; and Douglas County School System posting an RFP through GEC Buying Cooperative for fresh produce and eggs serving thirty school districts across two Georgia regions with estimated spending of approximately $5.5 million, due March 4, 2026.