UNSPSC 50316220: Organic snow raspberry

The variety of organic raspberry known as organic snow raspberry

UNSPSC 50316220 Organic snow raspberry is a Commodity code that frames fresh produce procurement by state and local governments, but the recent opportunities block shows no solicitations for organic snow raspberry specifically. Instead, the recent opportunities under this code tag general fresh produce, fresh fruits and vegetables, and processed food items supplied to school districts, county parks, healthcare coalitions, and state procurement offices. The disconnect between the code's nominal scope and what is actually being bought suggests either systematic miscoding or that organic snow raspberry is occasionally bundled into broader fresh produce line items. State and local governments do procure fresh produce through RFQ, RFB, RFP, and ITN vehicles; the issuing bodies are primarily school districts (Madison Metropolitan School District, Hancock County Board of Education, Bartow County School System, Early County Board of Education), county parks departments (Collier County), and state agencies (State of Georgia). School nutrition programs dominate the activity, driven by federal USDA meal programs, and they bid produce items ranging from individual commodity specifics (petite bananas by count and ripeness stage) to broad category purchases (over 200 line items spanning apples, berries, cruciferous vegetables, root crops, melons, citrus, leafy greens, peppers, tomatoes, and specialty items).

Geographic activity concentrates in Georgia (Hancock County, Bartow County, Early County, State of Georgia procurement) and Wisconsin (Madison Metropolitan School District), with secondary activity in Florida (Collier County). Representative recent opportunities include Madison Metropolitan School District's RFB 4162 for petite bananas due July 29, 2026, specifying 70–90 cases weekly at $78,000 annual contract value with strict ripeness and temperature requirements; Hancock County Board of Education's IFB for fresh produce spanning 200+ line items due June 26, 2026, running July 1, 2026 through June 30, 2027; and Bartow County School System's RFP 10-2026-019 for local fresh fruits and vegetables sourced within 400 miles, due June 22, 2026. School districts apply local-vendor and geographic preferences (Madison's 400-mile sourcing requirement and $0.20-per-pound organic preference; Bartow's 400-mile local farm requirement), emphasize HACCP compliance and traceability documentation, and require liability insurance between $500,000 and $1 million. The code shows no activity specifically supporting organic snow raspberry as a standalone procurement line.