UNSPSC 50315609: Organic sugarloaf pineapple

The variety of organic pineapples known as organic sugarloaf pineapple

UNSPSC 50315609 Organic sugarloaf pineapple is a Commodity code that does not reflect the actual procurement activity state and local governments are currently conducting under this classification. Recent solicitations tagged with this code overwhelmingly seek fresh produce for school nutrition programs—bananas, apples, berries, vegetables, citrus, melons, and mixed fresh fruits and vegetables for student meals and snacking programs—rather than organic pineapples specifically. The code shows substantial activity across school districts in Georgia, Texas, and Wisconsin, where districts are issuing RFPs and IFBs for comprehensive produce supply contracts serving dozens of school sites. Issuing bodies are predominantly school districts and boards of education, including Madison Metropolitan School District in Wisconsin, Glynn County Board of Education in Georgia, McAllen Independent School District in Texas, Austin Independent School District in Texas, and Douglas County School System in Georgia (procuring on behalf of a 30-district cooperative). A small number of state-level entities appear as well, such as the State of Georgia purchasing food and kitchen products. The typical structure is an annual contract running July 1 through June 30 or September 1 through June 30, with produce delivered weekly to multiple school sites and pricing anchored to USDA market indices or net-cost-plus-fixed-fee models.

Geographic activity concentrates heavily in Georgia, with at least twelve recent solicitations from districts across the state (Glynn County, Liberty County, Hancock County, Bulloch County, Muscogee County, Savannah-Chatham, Douglas County, Early County, and Bartow County), reflecting a statewide pattern of produce procurement for school nutrition. Texas and Wisconsin also show significant recent activity, with solicitations from Austin ISD, McAllen ISD, and Madison Metropolitan School District. Representative recent opportunities include Madison Metropolitan School District's RFB 4162 for petite bananas (due July 29, 2026) with an estimated annual value of $78,000 and weekly usage of 70–90 cases; Glynn County Board of Education IFB 27-02 for fresh produce across 16 schools (due April 14, 2026); and Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative for produce and eggs across 30 districts with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two. Most opportunities are issued as IFBs or RFPs, with sealed-bid submission and public opening typical, and response deadlines ranging from mid-March through late July 2026.