UNSPSC 50315361: Organic sugar lady peaches

The variety of organic peaches known as organic sugar lady peaches

UNSPSC 50315361 Organic sugar lady peaches is a Commodity-tier code that state and local governments use to classify fresh produce procurement for school nutrition programs, though recent solicitations show minimal activity tagged directly to this code. Instead, school districts across Georgia, Florida, and Texas are actively soliciting fresh produce through broader fruit and vegetable categories under the same family structure. The work being bought is fresh fruit and vegetable supply for National School Lunch Programs, School Breakfast Programs, and USDA Fresh Fruit and Vegetable Programs serving elementary through high school students, with deliveries typically required weekly to multiple school sites during standard business hours and early morning windows. Issuing bodies are predominantly school districts and boards of education spanning urban, suburban, and rural jurisdictions—Madison Metropolitan School District, Hancock County Board of Education, Bartow County School System, Early County Board of Education, Hillsborough County Public Schools, Bulloch County School District, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Glynn County Board of Education, McAllen Independent School District, Austin Independent School District, and Douglas County School System. Several Georgia school districts have posted multiple solicitations in the same window, signaling ongoing and consistent demand.

Geographic activity concentrates in Georgia and Florida, with additional opportunities in Texas and Wisconsin. Georgia school districts dominate recent postings, particularly in the coastal and central regions (Glynn, Liberty, Muscogee, Savannah-Chatham, Bulloch, Hancock, and Douglas Counties), reflecting both high student populations and coordinated procurement cycles aligned to the July-June fiscal year. Representative recent opportunities include Hancock County Board of Education's IFB for fresh produce spanning over 200 line items with a July 1, 2026 contract start and bids due June 26, 2026; Hillsborough County Public Schools' RFP for Fresh Fruit and Vegetable Program specialty fruits and vegetables (cost-plus fixed-fee model, $600,000 estimated annual budget, proposals due March 11, 2026); Bulloch County School District's IFP for locally-grown produce within 200 miles (24 items, proposals due May 4, 2026 with award May 8, 2026); Austin Independent School District's RFP 26RFP034 for fresh produce and beverages with Good Food Purchasing Program requirements (proposals due March 11, 2026); and Douglas County School System's cooperative RFP through the GEC Buying Cooperative covering 30 school districts across two geographic areas with approximately $5.5 million annual spend (proposals due March 4, 2026). Contracts typically run July 1 through June 30 with renewal options, include Buy American provisions requiring minimum 51 percent domestic agricultural content in processed items, mandate HACCP plans and traceability systems with 24/7 recall accessibility, require $500,000 to $2,000,000 general liability insurance depending on district size, and award to lowest responsive and responsible bidder on a line-item basis when multiple vendors supply different categories.