UNSPSC 50315007: Organic bigaradier apepu oranges

The variety of organic oranges known as organic bigaradier apepu oranges

UNSPSC 50315007 Organic bigaradier apepu oranges is a Commodity code that does not reflect the actual scope of recent state and local procurement activity tagged under it. The most recent opportunities posted under this code solicit fresh produce for school nutrition programs—bananas, apples, berries, leafy greens, peppers, tomatoes, carrots, broccoli, citrus, potatoes, eggs, and other staple fruits and vegetables—rather than the specialized item named in the code. School districts across Georgia, Texas, and Florida dominate the issuing-body mix, with repeat activity from Liberty County Board of Education, Glynn County Board of Education, and Bulloch County School District. Procurement activity also includes state-level solicitations and regional cooperative buying arrangements serving multiple districts simultaneously. The work itself centers on sourcing and delivering produce in bulk to elementary, middle, and high schools to support National School Lunch Program, School Breakfast Program, and USDA Fresh Fruit and Vegetable Program requirements, with vendors required to manage cold-chain logistics, maintain HACCP plans, comply with Buy American provisions, and meet detailed food safety and traceability standards.

Recent opportunities cluster heavily in Georgia (Liberty County, Glynn County, Bulloch County, Hancock County, Bartow County, Early County, Muscogee County, Savannah-Chatham County, Douglas County) and include significant activity in Texas (McAllen ISD, Austin ISD) and Florida (Hillsborough County Public Schools, Madison Metropolitan School District in Wisconsin). Representative solicitations include Madison Metropolitan School District RFB 4162 for petite bananas due July 29, 2026, with estimated annual contract value of $78,000 and weekly delivery to a single production facility; Hillsborough County Public Schools RFP 26039RFPDST for specialty fruits and vegetables to support USDA Fresh Fruit and Vegetable Program delivery to 18 elementary schools with estimated annual budget of $600,000; Douglas County School System RFP SN 26-004 serving 30 school districts across Georgia through the GEC Buying Cooperative with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two; and Bartow County School System RFP 10-2026-019 seeking local fresh fruits and vegetables sourced within 400 miles, with contract award anticipated for July 20, 2026. The code shows active, recurring procurement volume but misaligned taxonomy labeling.