UNSPSC 50314920: Organic fire sweet nectarines

The variety of organic nectarines known as organic fire sweet nectarines

UNSPSC 50314920 Organic fire sweet nectarines is a Commodity code that does not reflect the work state and local governments are actually buying under recent solicitations tagged with this code. The recent opportunities show school districts procuring broad categories of fresh produce—bananas, apples, berries, broccoli, carrots, peppers, tomatoes, leafy greens, citrus fruits, melons, and eggs—for child nutrition programs serving National School Lunch Program and School Breakfast Program participants, along with USDA-funded Fresh Fruit and Vegetable Program initiatives. The code's nominal scope (organic fire sweet nectarines as a discrete commodity) does not align with the institutional produce-distribution contracts actually being solicited, which treat produce as a portfolio of items supplied by single or multiple vendors on an annual or seasonal basis rather than as individual fruit commodities.

School districts across Georgia, Florida, and Texas dominate recent activity under this code tag, with issuing bodies including the Madison Metropolitan School District, Hancock County Board of Education, Bulloch County School District, Liberty County Board of Education, Glynn County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Austin Independent School District, McAllen Independent School District, and Douglas County School System (coordinating a 30-district cooperative). Representative recent opportunities include Madison Metropolitan School District's RFB 4162 for petite bananas (due July 29, 2026, estimated annual value $78,000), Hancock County Board of Education's IFB for fresh produce spanning over 200 line items (due June 26, 2026), and the Douglas County School System's RFP through the GEC Buying Cooperative for fresh produce and eggs across two Georgia regions (due March 4, 2026, estimated annual spending $5.5 million combined). Bid structures use fixed pricing or cost-plus-fee models tied to USDA market indices, with weekly or twice-weekly delivery to individual school sites, HACCP compliance and traceability documentation required, and Buy American provisions mandating domestic sourcing to the maximum extent practicable. Geographic concentration is strongest in Georgia and Texas, with secondary activity in Florida and Wisconsin, reflecting regional school-district procurement cycles typically aligned to July–June fiscal years and fall semester start dates.