UNSPSC 50314427: Organic natsumikan mandarin oranges

The variety of organic mandarin oranges and tangerines known as organic natsumikan mandarin oranges

UNSPSC 50314427 Organic natsumikan mandarin oranges is a Commodity code that nominally specifies organic citrus fruit, but recent state and local solicitations show virtually no demand for this product. The code sees no meaningful activity among state and local procurement bodies. Recent opportunities posted under this code are for petite bananas, fresh fruit and vegetable snacks, mixed fresh produce for school nutrition programs, and a state procurement for unspecified food supplies—none of which align with organic natsumikan mandarin oranges as a distinct procurement line item. School districts dominate the issuing-body mix (Madison Metropolitan School District, Hancock County Board of Education, Bartow County School System, Early County Board of Education, Bulloch County School District, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Glynn County Board of Education, and McAllen and Austin Independent School Districts in Texas), alongside one state-level solicitation from Georgia and one cooperative procurement through the GEC Buying Cooperative. Geographic activity concentrates in Georgia and Texas, with additional activity in Wisconsin and Florida.

Representative recent opportunities include Madison Metropolitan School District's RFB 4162 for petite bananas (posted July 8, 2026, due July 29, 2026) and Hancock County Board of Education's IFB for fresh produce spanning over 200 line items including apples, berries, citrus, and leafy greens for the 2026-27 school year (posted June 10, 2026, due June 26, 2026). The Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative (posted February 4, 2026, due March 4, 2026) covers fresh produce and eggs across 30 Georgia districts with estimated annual spending of $4.4 million for Area One and $1.1 million for Area Two. Pursuit here depends on repositioning the code as a supplier of general fresh produce to school nutrition programs rather than a single-product commodity; the solicitations show no isolated demand for organic natsumikan mandarin oranges as a line item.