UNSPSC 50314402: Organic clementine tangerines

The variety of organic mandarin oranges and tangerines known as organic clementine tangerines

UNSPSC 50314402 Organic clementine tangerines is a Commodity code that represents a narrow product line within the broader fresh produce procurement landscape, yet the recent opportunities block shows negligible direct activity under this specific code. State and local governments purchasing under this code are acquiring fresh citrus fruits for institutional food service — primarily school nutrition programs — though the recent solicitations overwhelmingly target broader produce categories (apples, bananas, mixed berries, root vegetables, leafy greens, peppers, tomatoes) rather than organic clementines specifically. The one tangential reference appears in the Bulloch County School District RFP, which lists citrus varieties including "Kisses, Kishus, Satsumas, and Tangerines" alongside 23 other locally sourced produce items for its Farm to School program, but organic specification and clementine designation do not appear in that or any other posted opportunity. The issuing-body mix across the broader produce procurement ecosystem spans school districts (Madison Metropolitan in Wisconsin, Hancock County and Early County in Georgia, Bartow County and Bulloch County in Georgia, Liberty County in Georgia, Muscogee County in Georgia, Savannah-Chatham County in Georgia, Glynn County in Georgia, McAllen Independent School District in Texas, Austin Independent School District in Texas, Douglas County School System in Georgia serving 30 districts via the GEC Buying Cooperative), with state-level procurement appearing minimally (State of Georgia food, supplies, and kitchen products).

The geographic concentration of recent procurement activity is heavily weighted to Georgia, followed by Texas and Wisconsin, with no identifiable recent solicitations explicitly requesting organic clementine tangerines by that specification. Representative recent opportunities target fresh produce broadly rather than this commodity code specifically—the Madison Metropolitan School District RFB 4162 for petite bananas (due July 29, 2026), the Hancock County Board of Education IFB spanning 200+ fresh produce line items including citrus varieties (bid opening June 29, 2026), and the Douglas County School System RFP SN 26-004 covering 72 fresh produce line items for 30 districts (proposals due March 4, 2026) with estimated annual spending of approximately $5.5 million combined across two geographic areas. School nutrition programs consistently require HACCP plans, Buy American compliance, liability insurance (typically $500,000 to $2,000,000 general liability), debarment certification, and E-Verify authorization. The commodity code shows little relevant recent activity; state and local procurement under this code does not surface as a distinct, actively solicited category in current opportunities data.