UNSPSC 50313803: Organic dwarf huckleberries

The variety of organic huckleberries known as organic dwarf huckleberries

UNSPSC 50313803 Organic dwarf huckleberries is a Commodity code covering specialty fresh berries procured by state and local governments for institutional food service. The recent opportunities, however, show little direct demand for organic dwarf huckleberries specifically. Instead, state and local food-service procurement under nearby produce codes focuses on high-volume commodity fruits and vegetables—petite bananas, apples, berries (strawberry, blackberry, raspberry), leafy greens, root vegetables, and fresh-cut produce snacks—purchased by school districts, county parks, healthcare coalitions, and state agriculture departments. The issuing bodies span school nutrition programs (Madison Metropolitan School District, Hancock County Board of Education, Bartow County School System, Early County Board of Education), county and state procurement offices (Collier County Parks and Recreation, State of Georgia), and healthcare food-service operators (Marion Health Care Coalition). Work solicited includes full-service concessions at parks, bulk fresh-produce supply for school lunch and breakfast programs, and locally sourced specialty produce for USDA Fresh Fruit and Vegetable Program initiatives. Contract terms typically run one school or fiscal year with renewal options.

Recent activity concentrates in Georgia and Wisconsin, with ancillary opportunities in Florida and Arizona. Representative solicitations include the Madison Metropolitan School District's RFB 4162 for petite bananas (70–90 cases weekly, $78,000 annual estimated value, bids due July 29, 2026), Madison's Fresh Fruit and Vegetable Snacks RFB 4163 (5,900 ready-to-eat servings weekly, locally sourced within 400 miles of Madison, due July 29, 2026), Hancock County Board of Education IFB for fresh produce covering over 200 line items spanning apples, berries, cruciferous and root vegetables, and specialty fruits (sealed bids due June 26, 2026), and Bartow County School System's fresh fruit and vegetable RFP requiring local farm sourcing within 400 miles (due June 22, 2026). Collier County's ITN for North Collier Regional Park food services (due March 6, 2025) and Early County Board of Education's food and non-food bid (due June 8, 2026) reflect broader food-service procurement that incorporates produce as part of larger institutional supply chains. The code shows little specific solicitation activity for organic dwarf huckleberries as a standalone SKU; vendors targeting this code should monitor specialty produce aggregators and school districts with organic or local-sourcing mandates in the Southeast and Upper Midwest.