UNSPSC 50313702: Organic carrley guavas

The variety of organic guavas known as organic carrley guavas

UNSPSC 50313702 Organic carrots guavas, a Commodity code, does not align with the recent state and local procurement activity tagged under it. The posted opportunities cover fresh produce procurement for school nutrition programs—bananas, mixed fresh fruits and vegetables, apples, berries, leafy greens, root vegetables, and eggs—none of which are organic carrots or guavas. The code appears to reflect a data-tagging mismatch rather than active market demand for the specific commodity the code nominates.

School districts and county boards of education across Georgia, Texas, Wisconsin, and Florida dominate the recent solicitation volume, issuing RFPs, RFBs, and IFBs for fresh produce to support National School Lunch Programs, School Breakfast Programs, and USDA Fresh Fruit and Vegetable Program grants. Representative recent opportunities include Madison Metropolitan School District (RFB 4162, due July 29, 2026, for petite bananas at an estimated $78,000 annual value), Hancock County Board of Education (IFB #SN002-2027, due June 26, 2026, for over 200 produce line items), Bartow County School System (RFP 10-2026-019, due June 22, 2026, for local fresh fruits and vegetables sourced within 400 miles), and Douglas County School System (RFP SN 26-004 through GEC Buying Cooperative, due March 4, 2026, for 30 school districts totaling approximately $5.5 million in estimated annual spending). Buy American provisions, HACCP compliance, traceability documentation, insurance requirements, and preference for locally sourced or domestic products appear consistently across solicitations. No recent opportunities explicitly request organic carrots or guavas; the code shows little relevant procurement activity.