UNSPSC 50313302: Organic duncan grapefruit

The variety of organic grapefruit known as organic duncan grapefruit

UNSPSC 50313302 Organic duncan grapefruit is a Commodity code that shows limited recent activity aligned with its nominal scope. State and local governments purchasing under this code buy fresh citrus fruit for school nutrition programs, but recent solicitations tagged with this code predominantly solicit bananas, mixed produce assortments, and other fresh fruits and vegetables rather than organic duncan grapefruit specifically. The Madison Metropolitan School District posted an RFB for petite bananas (Solicitation 4162, due July 29, 2026), and the Hancock County Board of Education solicited fresh produce spanning over 200 line items including citrus varieties alongside apples, berries, vegetables, and specialty items (IFB SN002-2027, due June 26, 2026). School districts across Georgia and Texas represent the primary issuing bodies, with scattered municipal and county school nutrition programs competing for produce supply contracts to support National School Lunch Program and School Breakfast Program operations as well as federal Fresh Fruit and Vegetable Program grants.

Recent opportunities cluster in Georgia, Texas, and Wisconsin, with the highest volume of recent activity in Georgia school districts. Representative solicitations include the Hancock County Board of Education (Georgia) seeking fresh produce including multiple citrus varieties for the 2026-27 school year under an IFB format with sealed bids due June 26, 2026; the Bulloch County School District (Georgia) soliciting locally-grown produce through an IFP for its Farm to School program, including citrus varieties (Kisses, Kishus, Satsumas, and Tangerines) with proposals due May 4, 2026; and the Glynn County Board of Education (Georgia) issuing IFB 27-02 for fresh produce covering approximately 60 line items due April 14, 2026. The Douglas County School System (Georgia) posted RFP SN 26-004 through the GEC Buying Cooperative for 30 school districts with estimated annual spending of $4.4 million (Area One) and $1.1 million (Area Two), proposals due March 4, 2026. Most solicitations weight cost heavily (typically 30–50 points), emphasize Buy American provisions and HACCP compliance, and award on a lowest-responsive-and-responsible or lowest-cost basis, often reserving the right to select multiple vendors on a line-item basis to optimize pricing and product mix.