UNSPSC 50313107: Organic mediterranean figs

The variety of organic figs known as organic mediterranean figs

UNSPSC 50313107 Organic mediterranean figs is a Commodity code that shows little relevant recent activity. The source lists sixteen state and local school nutrition procurement opportunities posted between February 2026 and July 2026, none of which solicits organic Mediterranean figs or any specialty fig products. One opportunity (Madison Metropolitan School District RFB 4162, posted July 8, 2026, due July 29, 2026) solicits petite bananas; another (RFB 4163, same dates) seeks fresh fruit and vegetable snacks sourced within Wisconsin. The remaining fourteen opportunities solicit comprehensive fresh produce assortments for school nutrition programs across Georgia, Texas, and Florida, covering apples, bananas, berries, leafy greens, root vegetables, citrus, and melons—but none names figs as a line item or procurement priority. The code appears to be either misapplied to school nutrition procurement activity or represents a narrow specialty product category that does not align with the volume and frequency of state and local solicitations in the recent-opportunities dataset.

School districts and county boards of education dominate the issuing-body mix across the dataset, with activity concentrated in Georgia (Hancock County, Bartow County, Early County, Bulloch County, Liberty County, Muscogee County, Savannah-Chatham County, Glynn County, and Douglas County school systems), Texas (McAllen Independent School District and Austin Independent School District), and Florida (Hillsborough County Public Schools). Representative recent solicitations include the Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative (posted February 4, 2026, due March 4, 2026) for fresh produce and eggs across thirty school districts in two Georgia regions with estimated annual spending of approximately $4.4 million and $1.1 million for the respective areas, and the Hancock County Board of Education IFB #SN002-2027 (posted June 10, 2026, due June 26, 2026) for fresh produce encompassing over 200 line items with delivery to three school locations.