UNSPSC 50307828: Dried cured non-heat sterilized organic sevillano olives

The variety of organic olives known as organic sevillano olives that have been dried cured non-heat sterilized for preservation.

UNSPSC 50307828 Dried cured non-heat sterilized organic sevillano olives is a Commodity code. State and local governments procure this code as part of broader food and nutrition contracts for schools, correctional facilities, and other institutional dining operations, though the recent opportunities show no direct solicitations for this specific product line — instead, olives appear as one line item within larger fresh produce, commodity foods, or cafeteria supply RFPs that span dozens or hundreds of food categories ranging from proteins and dairy to fresh vegetables and specialty items.

School districts and state correctional agencies dominate the issuing bodies. Hancock County Board of Education in Georgia solicited fresh produce including specialty items for the 2026-27 school year (IFB due June 26, 2026); the City of Bridgeport, Connecticut Department of Public Purchases solicited commodities for the Board of Education Nutrition Center (IFB due June 26, 2026); the State of Georgia requested bids on food, supplies, and other kitchen products (IFB due June 22, 2026); and the Texas Department of Criminal Justice, through the Texas Comptroller of Public Accounts Statewide Procurement Division, solicited cafeteria food products across five geographic areas (IFB extended to May 4, 2026). A separate TDCJ procurement for dried prunes (IFB due February 20, 2026) demonstrates that individual dried fruit items do appear in state institutional food contracts. Geographic activity concentrates in Georgia, Texas, and Connecticut, with a secondary presence in other states through statewide procurement vehicles. Buy American provisions requiring 51 percent domestic content for processed products appear consistently across school nutrition solicitations, and USDA grade certification and compliance with food safety regulations are standard requirements across all issuing bodies.