UNSPSC 50307801: Dried cured non-heat sterilized organic agrinion olives

The variety of organic olives known as organic agrinion olives that have been dried cured non-heat sterilized for preservation.

UNSPSC 50307801 Dried cured non-heat sterilized organic agrinion olives is a Commodity code that nominally covers specialty preserved olives, but the recent state and local solicitations posted against it reflect broad procurement of school lunch and institutional cafeteria food products rather than the narrow olive category the code name suggests. School districts and state correctional facilities are the primary buyers soliciting under this code, purchasing fresh and processed produce, proteins, dairy, grains, and other meal-service staples through IFBs and RFQs. The mismatch between the code's stated scope and actual buying patterns indicates that state and local procurement offices are using this Commodity code as a catch-all for general food commodities rather than restricting it to dried olives. Vendors responding to these opportunities must meet Buy American requirements (minimum 51 percent domestic content for processed products), provide USDA grade certifications where applicable, maintain HACCP compliance, carry commercial general liability insurance (typically $500,000 to $1 million per occurrence), and submit comprehensive compliance documentation including debarment verification and anti-collusion affidavits.

Recent activity centers in Georgia, Connecticut, and Texas. Hancock County Board of Education (Georgia) posted IFB SN002-2027 on June 10, 2026, for fresh produce delivery to three school sites during the 2026–27 school year, with bids due June 26, 2026. The City of Bridgeport, Connecticut Department of Public Purchases solicited IFB BNB053266 on June 2, 2026, for 115 line items of food commodities to supply the Board of Education Nutrition Center, also due June 26, 2026, with MBE/CBE certifications required under local ordinance. The State of Georgia posted a solicitation on May 15, 2026, for food, supplies, and other kitchen products (due June 22, 2026) with detailed scope in an attached document. The Texas Department of Criminal Justice (TDCJ), through the Comptroller's Statewide Procurement Division, issued IFB 304T-26-300CF on May 4, 2026, for approximately 382 line items of cafeteria food products across five geographic areas, with response due May 4, 2026 (extended via Addendum No. 2 to that date from an original April 21 deadline). TDCJ also procured whole pitted dried prunes (Bid IW236532) for the Corpus location, due February 20, 2026.