UNSPSC 50307216: Lucque olives

The variety of olives known as lucque olives

UNSPSC 50307216 Lucque olives is a Commodity code that state and local governments buy principally as components of broader food-service procurement, not as standalone products. Review of recent solicitations shows the code has minimal direct activity; lucque olives do not appear in any of the fifteen recent state and local opportunities posted between January and July 2026. The recent block contains school nutrition programs, institutional cafeteria supply, child and adult care food programs, and state facility food service — all categories where olives might reasonably appear — yet none of the opportunities explicitly name lucque olives or olives of any type as line items.

The code shows no recent activity supporting a reliable pursuit recommendation. School districts (Tattnall County, Candler County, Colquitt County, Houston County, Effingham County, Richmond County, Lamar County, Dougherty County, and Douglas County in Georgia; Bridgeport in Connecticut), state agencies (Texas HHSC, Oregon Department of Corrections, Georgia statewide), municipalities (City of Edinburg, Texas; City of Bridgeport, Connecticut; Invest Atlanta), and regional food distributors soliciting under related food categories do not identify lucque olives in their line-item specifications. The code's nominal scope — Lucque olives — does not align with the kinds of work actually being bought under related food commodity codes in this market right now. Businesses pursuing school nutrition or institutional food-service contracts should verify whether olives are listed as acceptable items in specific RFPs before allocating resources to this code.