UNSPSC 50306600: Saskatoon berries

The type of fruit known as saskatoon berries

UNSPSC 50306600 Saskatoon berries, a Class code, does not appear in recent state and local procurement activity. The source records no solicitations tagged to this code within the period covered by the dataset.

The opportunities in the source represent a broad cross-section of school nutrition and child care food procurement across state education agencies, school districts, and child nutrition programs nationwide, spanning fresh produce, grocery staples, specialty items, and prepared foods. However, none of these solicitations name saskatoon berries or any berry comparable to this species in their scope of work. The largest concentration of activity centers on generic fresh produce procurement (apples, bananas, carrots, lettuce, tomatoes, and common stone fruits and berries), bulk grocery items for school lunch and breakfast programs, and CACFP meal service support in jurisdictions from Texas and Florida to Georgia and Utah. A few solicitations explicitly reference local sourcing preferences or geographic caps on produce origin (such as 400-mile radiuses in Georgia and Wisconsin, or 200-mile caps in some school districts), but none identify saskatoon berries as a line item. One opportunity tagged to the code name "Saskatoon berries" on intake would be a clear signal of niche or specialized sourcing by an education or nutrition authority; the absence of such opportunities suggests either that the code is not in active use for state and local procurement, or that opportunities carrying this code are not represented in the recent-activity set. Firms developing a saskatoon berry business should monitor education and CACFP nutrition authority RFPs, cooperative purchasing consortia such as the GEC Buying Cooperative noted in the dataset, and state-level commodity procurement vehicles, but should not expect sustained volume from this category in the near term.