UNSPSC 50305877: White bullace plum

The variety of plums known as white bullace plum

UNSPSC 50305877 White bullace plum is a Commodity code that represents a single fresh fruit product line. State and local governments procure white bullace plums alongside broader fresh produce and grocery categories for school meal programs, child and adult care food programs, and correctional facility food service. The code sits within a much larger landscape of fresh fruit and vegetable purchasing where plums (and other specialty produce items) are solicited as line items within comprehensive produce bids rather than as standalone commodities. Recent procurement activity shows this code's parent categories—fresh produce generally—drive significant purchasing volume across school districts, charter organizations, and municipal agencies, but white bullace plums specifically do not appear in any of the recent state and local solicitations reviewed. The procurement notices instead reference common apple varieties (Gala, Fuji, Granny Smith, Honey Crisp), bananas, berries, citrus, and stone fruits (peaches, pears) by name, with plums mentioned only generically or not at all in line-item specifications.

Issuing bodies pursuing fresh produce contracts span school districts (both independent districts and county boards of education), Head Start and child care agencies, senior services divisions, and correctional facilities across Georgia, Texas, Florida, Connecticut, Mississippi, Oregon, and California. School nutrition programs dominate the activity, with districts ranging from small rural systems (Early County Board of Education, Bryan County Schools) to large urban districts (Austin ISD, Hillsborough County Public Schools, Madison Metropolitan School District). Recent representative procurements include the Hillsborough County Public Schools Fresh Fruit and Vegetable Program RFP (59 specialty produce items for elementary schools, cost-plus fixed-fee structure, $600,000 estimated annual value), the GEC Buying Cooperative RFP across 30 Georgia school districts (approximately 72 produce line items, $5.5 million estimated volume split across two geographic areas), and the City of Edinburg CACFP Meal Program RFP (five supply categories including fresh fruits and vegetables, local-vendor preference, due August 4, 2026). Procurement activity concentrates in Georgia (multiple school districts issuing separate bids), Texas (school districts and Head Start), and Florida, with secondary activity in Connecticut, Mississippi, Oregon, and California. No recent opportunity identified white bullace plums by name or as a specified line item, signaling this Commodity code may not reflect current state and local purchasing patterns for specialty plum varieties in institutional food service.