UNSPSC 50305826: Ebony plums

The variety of plums known as ebony plums

UNSPSC 50305826 Ebony plums, a Commodity code, sees limited recent state and local procurement activity focused on institutional food service. The single recent solicitation tagged to this code—the City of Edinburg, Texas's RFP 2026-017 for Child and Adult Care Food Program (CACFP) meal supplies—treats fresh fruit as one component of a five-category food and nonfood procurement, not as a standalone category. That RFP, posted July 16, 2026, with proposals due August 4, 2026, bundles beverages, paper goods, proteins, janitorial supplies, and fresh produce (including fruits and vegetables) into one contract serving approximately 400 children daily over nine months. The code itself does not isolate ebony plums or other specific fruit varieties within state and local buying patterns; broader fresh-fruit procurement under related codes (such as fresh produce for school nutrition programs) dominates the landscape instead.

School districts, county boards of education, and city nutrition departments across Georgia, Florida, Texas, Connecticut, Mississippi, Oregon, and California are actively procuring fresh produce and prepared fruits through separate bids for apples, bananas, berries, citrus, and other staple fruit items, but no recent notices specifically name ebony plums as a line item or procurement focus. The code shows no geographic concentration or repeat-buyer pattern. If your firm supplies specialty fruit varieties to institutions, success depends on positioning ebony plums within broader produce-supply contracts—as part of RFPs for school nutrition programs, senior services, or child care facilities—rather than expecting standalone bids tagged to this commodity code.