UNSPSC 50305036: Roble oranges

The variety of oranges known as roble oranges

UNSPSC 50305036 Roble oranges, a Commodity code, shows virtually no recent state and local procurement activity aligned with its stated scope. The single opportunity explicitly tagged to this code—a fresh produce RFP issued by an unidentified Georgia entity on June 4, 2026, with a July 7, 2026 response deadline—provides no issuing-body name, scope detail, contract value, evaluation criteria, or performance location. The remaining 28 opportunities in the dataset span school nutrition programs, senior services, and detention-facility food service, but focus on broad fresh-produce categories (apples, bananas, broccoli, carrots, tomatoes, strawberries, peppers, onions, citrus fruits, and mixed produce items), packaged groceries, eggs, dried fruits and nuts, and beverages rather than roble oranges specifically. None of the school districts, county boards of education, municipal purchasing offices, or cooperative consortia conducting these procurements reference roble oranges by name or specification.

The geographic footprint of recent activity spans multiple states—Texas (City of Edinburg CACFP meal program, McAllen ISD, Austin ISD), Wisconsin (Madison Metropolitan School District), Connecticut (City of Bridgeport, Meriden Public Schools), Mississippi (DeSoto County), Georgia (Hancock County, Dougherty County, Bartow County, Glynn County, Bryan County, Bulloch County, Liberty County, Muscogee County, Savannah-Chatham County, Henry County, Early County), Florida (Hillsborough County), Oregon (Central Point School District), California (Santa Clara County)—yet no issuer names roble oranges as a line item, specification, or contract focus. Pursuit of this code as a business development target is not viable without market intelligence indicating that state and local buyers are actively sourcing roble oranges at scale; the current dataset does not support that conclusion.