UNSPSC 50304201: Indian sweet limes

The variety of limes known as indian sweet limes

UNSPSC 50304201 Indian sweet limes, a Commodity code, does not see recent state and local procurement activity aligned with its scope. The single recent opportunity that carries this code tag—the City of Edinburg, Texas, RFP for a Child and Adult Care Food Program (CACFP) meal service posted July 16, 2026—specifies a broad five-category food and nonfood procurement (beverages, paper goods, proteins, cheeses, breads, fruits, vegetables, snacks, janitorial supplies, and nonfood items) with no explicit emphasis on Indian sweet limes or any citrus variety. The remaining 25 opportunities in the dataset span fresh produce (apples, bananas, berries, broccoli, carrots, lettuce, oranges, potatoes, strawberries, tomatoes), dried fruits and nuts, grocery items, eggs, and specialized items for school nutrition, CACFP, USDA Fresh Fruit and Vegetable Program, and correctional food service—none of which target Indian sweet limes as a line item.

State and local procurement under this code, if it occurs, would most likely flow through school districts, county boards of education, city purchasing departments, and child care program operators seeking specialty citrus for meal service. The Edinburg CACFP opportunity (RFP 2026-017, due August 4, 2026) includes fruit as a procurement category but does not specify citrus type or Indian sweet limes. No other jurisdictions in the recent-opportunities block show procurement targeting citrus by variety. Geographic activity in the broader fresh-produce space clusters heavily in Georgia (multiple school districts), Texas (McAllen ISD, Austin ISD, Edinburg, Head Start of Greater Dallas), Florida (Hillsborough County), Connecticut (Meriden), and Oregon (Central Point). Without demonstrated state and local demand for Indian sweet limes as a dedicated line item or narrowly specified procurement category, this code presents minimal pursuit opportunity at present.