UNSPSC 50303618: Gamay beaujolais grapes

The variety of wine grapes known as gamay beaujolais grapes

UNSPSC 50303618 Gamay beaujolais grapes (Commodity) does not appear in recent state and local procurement activity. The code is narrowly specific to a single wine grape variety, while the recent opportunities in the dataset span institutional food service procurement — primarily school nutrition programs, child care facilities, senior services, and correctional food operations — none of which document purchases of Gamay beaujolais grapes or wine grapes of any kind. Recent solicitations across multiple states and jurisdictions focus on fresh produce staples (apples, bananas, carrots, lettuce, berries, tomatoes), processed and frozen foods, dairy, proteins, and prepared items for CACFP, USDA school lunch, and similar federally compliant meal programs. The mismatch between the code's nominal scope and the actual buying patterns in the market suggests either misclassification in individual opportunity records or minimal institutional demand for this specific commodity at the state and local level.

No responsive procurement activity supports pursuit under this code at present. If your firm supplies Gamay beaujolais grapes or wine-related ingredients to institutional buyers, consider exploring opportunities tagged under broader fresh produce or specialty ingredient codes, or confirm directly with issuing bodies whether wine-related procurement appears in their planned solicitations — most state and local nutrition programs do not procure wine or wine grapes.