UNSPSC 50303102: Brown turkey figs

The variety of figs known as brown turkey figs

UNSPSC 50303102 Brown turkey figs is a Commodity code. State and local governments buying under this code procure fresh produce and fruit items for institutional food service — prison meal programs, school nutrition operations, senior center meal delivery, child care food programs, and public mental health facilities. Recent solicitations show procurement focused on mixed fresh produce supply contracts where brown turkey figs appear alongside broader fruit and vegetable line items; the solicitations do not isolate brown turkey figs as standalone procurement but rather list them within comprehensive produce specifications for facilities serving vulnerable populations including incarcerated individuals, schoolchildren, seniors, and mental health clients. Issuing bodies span state corrections departments, county and municipal school districts, city senior services divisions, state mental health agencies, and specialized entities like Head Start programs and school nutrition consortia. Texas Department of Criminal Justice and Illinois Department of Corrections appear as repeat buyers of fresh produce, while individual school districts in Georgia, Wisconsin, Mississippi, and Connecticut conduct regular produce procurement for National School Lunch Program and School Breakfast Program compliance.

Recent opportunities include the Texas Department of Criminal Justice soliciting fresh fruit and vegetable supply for the Palestine facility (IFB IW267376, due October 19, 2026) and the Wynne Food Warehouse in Huntsville (IFB IW267411, due October 14, 2026); the Illinois Department of Corrections seeking fresh produce for Joliet Treatment Center (RFQ 27426DOCJOLIEB53849, due September 3, 2026, small-business set-aside); the Illinois Department of Mental Health's Madden Mental Health Center procuring fresh fruits and vegetables under small purchase (RFQ 27444DHSMENTHB53608, due August 14, 2026); and school nutrition programs in Hancock County (Georgia), Dougherty County (Georgia), Bryan County (Georgia), and Early County (Georgia) all issuing sealed-bid IFBs for fresh produce in May and June 2026. Activity concentrates in Texas, Georgia, and Illinois, with secondary activity in Wisconsin, Mississippi, Connecticut, and Florida. Most procurement occurs in the April–October cycle aligned with school year planning and institutional budget cycles.