UNSPSC 50301607: Bulida apricots

The variety of apricots known as bulida apricots

UNSPSC 50301607 Bulida apricots, a Commodity code, does not match the scope of recent state and local procurement activity under this code. The record pool spans school nutrition programs, senior services, child care food programs, and correctional facilities, but contains no solicitations for bulida apricots or any fresh apricot procurement whatsoever. The opportunities tagged to this code actually seek fresh produce broadly (apples, bananas, berries, citrus, leafy greens, peppers, tomatoes), dried fruits and nuts, fresh-cut vegetables, and prepared produce items for meal service delivery.

Recent activity concentrates heavily in Georgia school districts (Hancock County, Dougherty County, Bryan County, Glynn County, Liberty County, Muscogee County, Savannah-Chatham County, Bulloch County, Bartow County, Henry County), with additional solicitations from school districts in Texas (McAllen ISD, Austin ISD), Connecticut (Meriden Public Schools, City of Bridgeport), Florida (Hillsborough County), Oregon (Central Point School District), and from state or regional cooperative buying vehicles (GEC Buying Cooperative spanning 30 Georgia districts, Head Start of Greater Dallas). Counties, cities, school districts, and special-purpose meal programs (CACFP, FFVP, School Breakfast Program, National School Lunch Program) dominate the issuing-body mix. Representative recent opportunities include the Hancock County Board of Education's IFB for fresh produce across 200+ line items (RFP PE66310NONST2027000000025, bids due June 26, 2026), Meriden Public Schools' RFP for commercial groceries and USDA Foods covering $3.1 million across 13 school sites (RFP02641, proposals due February 25, 2026), and the GEC Buying Cooperative's RFP spanning 30 Georgia school districts seeking fresh produce and eggs on a cost-plus-fixed-fee basis (SN 26-004, proposals due March 4, 2026). The code as indexed shows no decision-relevant relevance to bulida apricot sourcing.