UNSPSC 50202805: Pineapple concentrate

A condensed liquid form of the pineapples fruit which has had the majority of its base component, primarily water, removed.

UNSPSC 50202805 Pineapple concentrate, a Commodity code, covers shelf-stable fruit juices and juice concentrates that state and local governments procure for institutional food service, school nutrition programs, and state facility operations. Recent solicitations show pineapple juice appearing alongside mixed-juice portfolios in bulk procurements—the California Department of State Hospitals at Atascadero requested 500 cases of pineapple juice in 46-ounce containers as part of a six-product RFQ for institutional consumption, and the Texas Comptroller's statewide dairy and juice procurement included pineapple juice among refrigerated and shelf-stable juice varieties for delivery to state hospitals and supported living centers across Texas. School districts, state health and human services agencies, and institutional food service operators dominate the issuing bodies. The Texas Health and Human Services Commission appears frequently, soliciting juices for state hospitals and supported living centers; the Pinellas County School District, Bridgeport Board of Education, and multiple Georgia school districts (Hancock County, Burke County, Ben Hill County) all bid food and beverage packages that include juice products. City and county nutrition programs, often supporting Child and Adult Care Food Program (CACFP) meals, also procure juices regularly.

Recent activity concentrates in Texas, Georgia, Florida, and California. The Texas Comptroller's IFB 304T-27-380M1.2 (bids due August 25, 2026) spans dairy and juice with scheduled deliveries to eight Texas Juvenile Justice Department facilities and state hospitals; the Texas HHS IFB HHS0017418 (responses due July 15, 2026) called for minimum 95 percent compliance on fluid dairy products and desirable bidding on juices including pineapple varieties for 20 statewide locations with a historical value of $1.6 million annually. In Georgia, Hancock County Schools (IFB #SN002-2027, bids due June 26, 2026) and Burke County Public Schools (bids due June 5, 2026) both solicited comprehensive food and beverage packages under school nutrition programs. The Pinellas County School District's milk, dairy, and juice procurement (bids due June 11, 2026) covers approximately 117 district facilities over two years with an estimated contract value of $22.5 million. The California Department of State Hospitals RFQ #25AG0022 (quotation deadline May 15, 2026) explicitly requested 500 cases of pineapple juice. Buy American provisions requiring minimum 51 percent domestic agricultural content appear in school lunch procurements; pricing is typically firm fixed for initial periods with permitted adjustments tied to Consumer Price Index or federal wage changes. Most contracts run annual or multi-year terms aligned with school years or fiscal periods, with weekly or scheduled deliveries to multiple locations.