UNSPSC 50122512: Farm raised european oyster

In this classification, this entry represents the species of shellfish known as European Oyster, that was farm raised and harvested as an adult, and is not presumed to have grown as an organic and Non GMO species.

UNSPSC 50122512 Farm raised european oyster is a Commodity code, but recent state and local procurement activity under this code shows little relevance to oyster procurement. Instead, issuing bodies are tagging food-service and school nutrition solicitations with this code despite the work being solicited—fish sticks, comprehensive grocery supplies, and school lunch proteins—bearing no connection to farm-raised oysters. The mismatch suggests either systematic miscoding by procurement offices or a database alignment issue that renders this code unreliable for targeting actual oyster opportunities in state and local markets.

Georgia's Department of Administrative Services, Hancock County Board of Education, Early County Board of Education, and Richmond County Board of Education are among the recent issuing bodies posting under this code, alongside Invest Atlanta for food-distribution and retail-market operations. The recent opportunities span Georgia heavily, with postings from May through October 2026 covering correctional-industries food supply (Georgia DOA, IFB due October 12, 2026 for 40,000-pound fish-stick increments), school nutrition procurement across multiple Georgia school districts (Hancock County IFB due June 26, 2026; Early County IFB due June 8, 2026; Richmond County RFQ due May 27, 2026 for 2026-2028 supply), and Atlanta's municipal food-distribution and grocery-retail development (Invest Atlanta RFP due August 6, 2026). If oyster sourcing is your target, this code does not reliably surface it; pursue direct sourcing outreach to state seafood procurement contacts or regional aquaculture suppliers instead.