UNSPSC 50122406: Wild caught chinese white shrimp

In this classification, this entry represents the species of shellfish known as Chinese White Shrimp, that was raised in the wild and harvested as an adult, and is presumed to have grown as an organic and Non GMO species.

UNSPSC 50122406 Wild caught Chinese white shrimp is a Commodity code that state and local governments procure as one line item within broader food service contracts—most commonly for school nutrition programs, municipal food distribution, and county institutional feeding. Recent solicitations show shrimp appearing as a specified protein option within comprehensive grocery or entree categories, not as a standalone procurement vehicle. School districts across Georgia—including Hancock County, Early County, Richmond County, Dougherty County, Houston County, Douglas County, Lamar County, City Schools of Decatur, and Treutlen County—have issued invitations for bid on food supplies for the 2026-2027 school year that include seafood proteins as line items within broader categories of frozen, refrigerated, and shelf-stable products. The code also appears in state-level food service procurements and municipal market initiatives like Invest Atlanta's dual-track RFP for food distribution and grocery retail operations in priority communities.

School districts dominate the buying mix for this code tier. Most recent activity clusters in Georgia, where multiple independent school districts and county boards of education are conducting annual competitive solicitations. Hancock County Board of Education issued IFB #SN002-2027 due June 26, 2026, seeking bids across multiple food categories including proteins for three school locations. The State of Georgia issued a general food services IFB (Food IFB #1 2027-2026) due June 1, 2026, and Houston County School District solicited direct-delivery food supplies (ITB 27-001) valued at approximately $14 million annually with 350,000 cases estimated, due April 17, 2026. Douglas County School System procured food supply and distribution services through RFP 26-003 (due February 18, 2026) with an estimated $9 million annual expenditure serving 32 schools. All solicitations emphasize USDA compliance, Buy American provisions requiring over 51 percent domestic agricultural content, HACCP plans, temperature control, and delivery to multiple school sites, with shrimp competing as one protein option against beef, chicken, turkey, and other proteins specified in bid line items.