UNSPSC 50122150: Farm raised scup

In this classification this entry represents the species of fish known as Scup, that was farm raised and harvested as an adult, and is not presumed to have grown as an organic and Non GMO species.

UNSPSC 50122150 Farm raised scup (Commodity) does not align with the recent state and local contract opportunities posted under this code. The six most recent opportunities solicited fish sticks for a Georgia correctional facility, food distribution and retail grocery operations in Atlanta, school nutrition supplies across multiple Georgia school districts, and general grocery products for school cafeterias—none of which specify farm-raised scup or any single seafood species as the primary procurement focus. The code shows little relevant recent activity specific to its nominal scope.

The opportunities that do appear under this code reflect a broader pattern of state and local education and institutional food procurement in Georgia, where school districts (Hancock County Board of Education, Early County Board of Education, Richmond County Board of Education), the Georgia Department of Administrative Services, and economic development entities (Invest Atlanta) are soliciting comprehensive food and supply contracts through IFB and RFQ vehicles. Georgia's Department of Administrative Services posted solicitation 92100ERFQ0020702027 on October 6, 2026 (due October 12, 2026) for fish sticks delivered in 40,000-pound increments to Georgia Correctional Industries; Hancock County Board of Education issued IFB #SN002-2027 on June 9, 2026 (due June 26, 2026) covering over 1,200 line items across proteins, produce, dairy, and non-food supplies; and Richmond County Board of Education released RFQ #26-204 on April 27, 2026 (due May 27, 2026) for grocery products spanning frozen, refrigerated, and dry storage categories across the 2026–2028 period. The mismatch between the code's commodity definition and the solicitation scope suggests either a tagging error in the source data or a code that sees minimal dedicated procurement activity in the state and local market.