UNSPSC 50112148: Organic pheasant, processed with additions

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50112148

Definition

Products from animals of the family Phasianidae and genera Phasianus or Chrysolophus (typically the Common Pheasant, Phasianus colchicus, or the Golden pheasant, Chrysolophus pictus), these products have been grown, handled, and transported in a manner that qualifies them to be certified as organic.

About UNSPSC 50112148

UNSPSC 50112148 Organic pheasant, processed with additions is a Commodity code that does not reflect meaningful recent state and local procurement activity. The code's nominal scope—processed pheasant products for institutional food service—bears no relation to the solicitations tagged under it. Recent opportunities posted under this code actually solicit fresh and frozen poultry (predominantly chicken and turkey), processed meat and protein products, general grocery items, produce, and USDA commodity foods for school nutrition programs and institutional food service operations. The issuing bodies are predominantly school districts (Garland ISD, Cherokee County Schools, Early County Board of Education, City Schools of Decatur, Bulloch County Schools, Rockwood R-VI, Henry County Schools, DeKalb County Schools, and Douglas County Schools in Georgia and Missouri) and one state-level health commission (Texas Health and Human Services Commission procuring for state hospitals and supported living centers). The code shows heavy school nutrition program activity with scattered institutional food service procurement from state health agencies.

The geographic concentration is strongly weighted toward Georgia and Missouri, with one major statewide procurement from Texas. Recent representative opportunities include the Garland Independent School District's farm-to-school RFP for local produce, meats, and food items due July 23, 2026; Cherokee County School District's chicken processing services RFP due June 11, 2026; the Texas Health and Human Services Commission's IFB for supplemental food and consumables covering 210 line items across state facilities with a maximum potential value of $4,500,000 over three years and a due date of March 19, 2026; Early County Board of Education's line-by-line food bid for the National School Lunch Program and School Breakfast Program due June 8, 2026; City Schools of Decatur's IFB for frozen foods and grocery items for the 2026-2027 school year due May 15, 2026; and Bulloch County School District's RFP for fresh locally raised and processed protein (beef, pork, and poultry) within a 200-mile radius due May 4, 2026. The code itself is a poor match for the actual procurement activity and warrants reclassification or exclusion from active monitoring.

Quick answers

What is UNSPSC 50112148?

UNSPSC 50112148 is Organic pheasant, processed with additions, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50112148?

UNSPSC 50112148 maps to 1 NIGP code, 38555 Meat and Poultry Products, Processed and Minimally Processed, Organic and Non GMO.

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