UNSPSC 50112144: Organic boar, processed with additions

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50112144

Definition

Products from wild or feral animals of the genus Sus, these products have been grown, handled, and transported in a manner that qualifies them to be certified as organic.

About UNSPSC 50112144

UNSPSC 50112144 Organic boar, processed with additions is a Commodity code that does not align with current state and local procurement activity. The recent opportunities block contains fifteen school nutrition and institutional food service solicitations, none of which reference organic boar or processed pork products at the commodity level. The school districts and state agencies buying under these codes are procuring fresh and frozen proteins (beef, poultry, pork), USDA commodity products, produce, eggs, and full-line grocery and food service distributions—but not specialty processed boar products. The mismatch suggests this code either serves a narrow specialized market outside school nutrition procurement or captures activity not reflected in recent state and local RFP, RFQ, IFB, and ITB postings.

No representative recent opportunities are available under this code. The sourced solicitations—from Garland Independent School District (Texas), Cherokee County School District (Georgia), Texas Health and Human Services Commission, Early County Board of Education (Georgia), City Schools of Decatur (Georgia), Bulloch County School District (Georgia), Rockwood R-VI School District (Missouri), Henry County Schools (Georgia), DeKalb County School District (Georgia), and Douglas County School System (Georgia)—all address broader commodity categories or full-service food distribution but do not target processed organic boar. Buyers in this space prioritize cost-per-unit across hundreds of line items, USDA commodity compliance, local sourcing preferences, and established distribution relationships. Unless pursuing a niche contract with a specialized institutional buyer (such as a university dining operation or specialty hospital nutrition program not represented in this dataset), activity under this code warrants a skip.

Quick answers

What is UNSPSC 50112144?

UNSPSC 50112144 is Organic boar, processed with additions, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50112144?

UNSPSC 50112144 maps to 1 NIGP code, 38555 Meat and Poultry Products, Processed and Minimally Processed, Organic and Non GMO.

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